Moor cask beer is served from a handpump in the tap room Fridays and Saturdays (not January). Up to fifteen keg taps are available, serving live, naturally carbonated and secondary fermented beers, which may include lambic and sour beers from the likes of Cantillon. Moor beers are also sold in cans and bottles which are registered as real ale by CAMRA. These can be purchased from the tap room between 11.00 and 4.00 pm Monday to Saturday. The tap room may open at other times and days subject to events - check Google Maps for information. Pop-up food, from a range of suppliers, sometimes features, particularly during live music events held on alternate weekends, and during occasional sporting fixtures shown on a large screen. Beer events also take place, such as Cantillon Zwanze every two years, and for 2025 a fresh hop festival using locally grown hops will be held in September. The tap room is a popular stop in the twice yearly East Bristol Brewery Trail.